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How to Make Vegan Date and Tahini Baklava Without Syrup

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VeganKitchen
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Published on 07 Dec 2024 / In Vegan-Cooking

⁣One of the delicious desserts that you will ever eat! Not only is it
tasty but also so healthy and good for you! Everyone will enjoy it whether you
are on a vegetarian or vegan diet or not !! It is not too sweet but you can add
date syrup on top if you like a sweet dessert. #baklava #veganbaklava #Baklawa #tahini #Cffrecipes #cookingforfun #veganfood #vegetarianfood #vegetarian #vegan #baklawa #بقلاوة_الطحينة #tahinibaklava


Ingredients: Dates about 22 Walnuts quarters about 22 1/2 cup tahini 1/2 cup
vegan butter or coconut oil or margarine or light olive oil or any vegetarian
oil 2 Tbsp. coconut sugar or any sweetener of your choice Phyllo dough about 9
sheets Baking pan 9X9 inch Sesame seeds (Optional ) Pistachio (Optional ) Date
syrup (Optional ) Bake at 400 F for about 30 minutes or until light brown.


⁣How to Make Vegan Date and Tahini Baklava Without Syrup
Copyright ⓒTasty Dishes
License: Creative Commons Attribution license (reuse allowed)
Thumbnail Photo under Copyright, Licensed by Envato Elements
Audio: Real or Ambient Sound

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